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← Aggies participate in General Electric Science of Barbecue Experience at South By Southwest

Frank, John, and John

Posted on March 25, 2015 by Jeff Savell | Full size is 5472 × 3648 pixels

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← Aggies participate in General Electric Science of Barbecue Experience at South By Southwest

Frank, John, and John with their Texas A&M University Meat Science caps

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The College of Agriculture and Life Sciences is the largest of its kind in the U.S. with 400 faculty members, including winners of prestigious awards like the Nobel, Wolf and World Food Prizes. It provides students with hands-on involvement in developing solutions to today's issues like bioenergy, environmental sustainability, international food security, and youth development.

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Agricultural Economics
Agricultural Leadership, Education, and Communications
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