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← Robb Walsh guest lectures in Texas Barbecue

Robb Walsh telling students about history of briskets

Posted on November 1, 2013 by Jeff Savell | Full size is 3456 × 2304 pixels

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← Robb Walsh guest lectures in Texas Barbecue

Robb Walsh telling students about history of briskets

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The College of Agriculture and Life Sciences is the largest of its kind in the U.S. with 400 faculty members, including winners of prestigious awards like the Nobel, Wolf and World Food Prizes. It provides students with hands-on involvement in developing solutions to today's issues like bioenergy, environmental sustainability, international food security, and youth development.

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