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← Aggies participate in Houston Barbecue Festival, 2015 version

Ray’s Barbecue

Posted on April 26, 2015 by Jeff Savell | Full size is 5472 × 3648 pixels

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← Aggies participate in Houston Barbecue Festival, 2015 version

Davey Griffin and Katy Jo Nickelson visiting Ray’s Barbecue

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The College of Agriculture and Life Sciences is the largest of its kind in the U.S. with 400 faculty members, including winners of prestigious awards like the Nobel, Wolf and World Food Prizes. It provides students with hands-on involvement in developing solutions to today's issues like bioenergy, environmental sustainability, international food security, and youth development.

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