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← ANSC 117 Texas Barbecue lectures for 2019

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Posted on January 21, 2019 by Jeff Savell | Full size is 2048 × 1365 pixels

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← ANSC 117 Texas Barbecue lectures for 2019

Whole hog cookery in ANSC 117

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The College of Agriculture and Life Sciences is the largest of its kind in the U.S. with 400 faculty members, including winners of prestigious awards like the Nobel, Wolf and World Food Prizes. It provides students with hands-on involvement in developing solutions to today's issues like bioenergy, environmental sustainability, international food security, and youth development.

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