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← Aggies participate in seventh Houston BBQ Festival

HBF8529

Posted on April 15, 2019 by Davey Griffin | Full size is 1024 × 683 pixels

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← Aggies participate in seventh Houston BBQ Festival

Ray Riley and Bryan Bracewell, Southside Market and Barbeque

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The College of Agriculture and Life Sciences is the largest of its kind in the U.S. with 400 faculty members, including winners of prestigious awards like the Nobel, Wolf and World Food Prizes. It provides students with hands-on involvement in developing solutions to today's issues like bioenergy, environmental sustainability, international food security, and youth development.

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Agricultural Economics
Agricultural Leadership, Education, and Communications
Animal Science
Biochemistry and Biophysics
Biological and Agricultural Engineering
Ecosystem Science and Management
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Plant Pathology and Microbiology
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