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← Camp Brisket, 2016 edition

Jess Pryles

Posted on January 10, 2016 by Jeff Savell | Full size is 5472 × 3648 pixels

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← Camp Brisket, 2016 edition

Jess Pryles

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The College of Agriculture and Life Sciences is the largest of its kind in the U.S. with 400 faculty members, including winners of prestigious awards like the Nobel, Wolf and World Food Prizes. It provides students with hands-on involvement in developing solutions to today's issues like bioenergy, environmental sustainability, international food security, and youth development.

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Agricultural Economics
Agricultural Leadership, Education, and Communications
Animal Science
Biochemistry and Biophysics
Biological and Agricultural Engineering
Ecosystem Science and Management
Entomology
Horticulture
Nutrition and Food Science
Plant Pathology and Microbiology
Poultry Science
Recreation, Park and Tourism Sciences
Soil and Crop Sciences
Wildlife and Fisheries Sciences

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AgriLife Extension's online Bookstore offers educational information and resources related to our many areas of expertise and programming; from agriculture, horticulture, and natural resources to nutrition, wellness for families and youth, and much more.