Trimming briskets for Camp Brisket
The next Camp Brisket, sponsored by Foodways Texas and the Meat Science Section of the Department of Animal Science at Texas A&M University, is scheduled for January 8-9, 2016. Camp Brisket is a two-day program that concentrates solely on that quintessential part of Texas Barbecue, the brisket, and the challenges faced with proper selection, trimming, seasoning, smoking, and serving. Camp Brisket is held on the campus of Texas A&M University at the Rosenthal Meat Center and the O.D. Butler Animal Science Complex.
Registration for Camp Brisket will be available on the Foodways Texas website (http://foodwaystexas.com) sometime in August, 2015.
Overnight smoking at Camp Brisket
Ryan Zboril from Pitt’s and Spitt’s speaking on pit design
Aaron Franklin on pitmaster panel
Panel and participants at Camp Brisket
Camp Brisket in the news
What I learned at Brisket Camp, Daniel Vaughn, Texas Monthly
What are they smoking? At a Texas barbecue camp, it’s gotta be brisket, Jim Shahin, Washington Post
Keep it simple, be patient, and other tips for raising your brisket game, Jim Shahin, Washington Post
Do you know your deckle from your flat? A glossary of brisket terms, Jim Shahin, Washington Post
Camp Brisket spreads the gospel of Texas barbecue, J.C. Reid, Houston Chronicle
Grillers’ dreams steeped in smoke at Texas Camp Brisket, Jon Herskovitz, Reuters.com
Camp Brisket: There’s always something new to learn about the king of Texas barbecue, Carol Christian, Houston Chronicle
Students head to Camp Brisket, Greg Morago, Houston Chronicle
This camp lets you obsess about brisket, Greg Morago, Houston Chronicle
Camp Brisket 2015, Kelly Yandell, The Meaning of Pie
Camp Brisket draws all walks of life to learn the finer points of barbecue, Blair Fannin, Texas A&M AgriLife Extension Service for the Land and Livestock Post
Texas A&M experts offer tips for perfect barbecue for ‘Camp Brisket,’ by Josh Siegel, The Bryan-College Station Eagle
2014 Camp Brisket, Foodways Texas Storify
Recap: Camp Brisket 2015, Robb Walsh, ZenBBQ.com Storify
Camp Brisket, Will Burdette, No Satiation podcast
Brisket Camp 2013, BBQ Lover’s Guide, bbqloversguide.wordpress.com
Camp Brisket highlights, Robb Walsh, ZenBBQ.com
